Deichkäse alt

8,50€

34,00€ kg
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Estimated dispatch: 20. May.

Made with mountain cheese cultures according to a regional Nordfrielsand recipe - this is the big brother of the kleiner Deichkäse! The long ripening period creates an intense, strong aroma with a fruity note. A true delight!

Taste

Ripening period
Young Old
Flavor intensity
mild Intensive

Product details

  • Piece Sizes

    250g, 500g and 4.5kg

  • Weight

    4.5kg

  • Cheese Group

    Hard cheese

  • Milk

    Cow's raw milk

  • Lactose-free

    Yes

  • Fat content

    min. 50% FDM

  • Rind

    Edible natural rind

  • Maturation period

    12 months

  • Best before

    80 days (from farm)

  • Storage

    Store cool and dark in the vegetable drawer of the refrigerator, loosely wrapped in cheese paper or cling film.

  • Taste

    Strong, fruity, nuanced

  • Inspection Center

    DE-ÖKO-006

  • Allergens

    MILK

Ingredients and nutritional values

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Deichkäse alt 250g

Deichkäse alt

8,50€

34,00€ kg

8,50€

34,00€ kg
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Häufige Fragen: Deichkäse alt

Our cheeses are shipped in sustainable cooling packaging during the summer months. You can then use the jute bags, for example, in winter to cover your roses.

In short - Yes! All our cheeses have a natural rind, which can be eaten with pleasure.

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Traditional Cheese Making

Since 1991, our Bioland-certified cheese has combined cheese expertise with a passion for craftsmanship.

Every cheese you order from us online arrives on your plate as a unique masterpiece. The cheese is made from the milk produced on our farm.

We provide our cows with the longest, most animal-friendly, and comfortable lives possible. All of this enhances the quality of our milk and, consequently, the aroma of our cheese.

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