Delicious from friends

Red Florina pointed peppers roasted over charcoal, refined with salt, lemon, and the finest extra virgin olive oil. This creates a smoky, sweet aroma that can be perfectly enjoyed hot or cold as a side dish, seasoning sauce, or on its own.

A fresh, mild, and slightly fruity olive oil from the Greek region of Egiolia, made with the rare Patrinia olive variety.

A wonderfully fruity and savory classic - and not just in France! The ideal accompaniment to all cheeses, but also to meat dishes, a surprising alternative to Bavarian mustard!

Crispy, crunchy, and super healthy! Plenty of seeds and nutrients come to your table with this organic crispbread. Completely wheat-free - instead, it features oats, spelt, and a generous mix of delicious seeds like pumpkin, sunflower, and flax seeds!

Made to Bioland standards in beautiful Kiel, this rapeseed blossom honey impresses with its creamy consistency and very mild aroma. Melts on the tongue like fondue.

Delicate and mild - liquid gold applies 100% here! Especially delicious in combination with a nice piece of sweet Friesisch Blue cheese, on toasted bread and with walnuts!

Fruity citrus notes meet subtly sweet almonds, fresh walnuts, and Greek herbs. The oil comes from the Greek region of Egialia and was made from the rare Patrinia olive variety - wonderful with grilled salmon, beef - or vegetable carpaccio. It's also perfect for refining salads - and dressings.

Bioland honey from Kiel! Heather honey is full of power: it is one of the few types of honey that convinces with a particularly aromatic taste. A very tasty alternative, especially in sauces and teas.

Crispy, crunchy, and super healthy! Plenty of seeds and nutrients come to your table with this organic crispbread. Completely wheat-free - instead, it features oats, spelt, and a generous mix of delicious seeds like pumpkin, sunflower, and flax seeds!

Refreshing, fruity and tangy - the organic pomegranate balsamic cream is a little highlight.

A lovely blend of red wine vinegar and the intense aroma of blackberries awaits you!

Crispy, crunchy, and super healthy! Plenty of seeds and nutrients come to your table with this organic crispbread. Completely wheat-free - instead, it features oats, spelt, and a generous mix of delicious seeds like pumpkin, sunflower, and flax seeds!

A Milanese salami, tied in natural casing. It has a fine grain, a strong red color and is wonderfully tender and slightly spicy in taste.

Aromatic mustard seeds meet intense dark berries - a fruity-sweet wild berry mustard, ideal with your favorite cheese or venison dishes!

A beloved classic for breakfast and a must-have for every fruit lover! Vervain not only provides a fresh and lemony taste but also has calming and healing effects for stress and digestive problems!

Sweet strawberries and tangy rhubarb meet delicate calendula - a fine companion, whether with freshly baked bread, in yogurt, or with ice cream!

The fresh, fruity apple note and the spicy rosemary create a Mediterranean flair - wonderful for flavouring poultry and lamb dishes, sauces and dressings, or even goat cheese!

The ultimate cheese jelly! Fruity red grapes combined with the subtle spiciness of ginger - ideal for lukewarm goat cheese with olive oil, red onions and coriander. Also a delight with fruit bread or raw milk cheese!

Organic Green Chalkidiki Olives - pitted and refined with a marinade of fresh oregano and garlic.