Delicious from friends

Dark, aromatic, and irresistible – these organic Kalamata olives are uncolored, pitted, and enhanced with an oregano marinade – indispensable for Greek farmer's salad!

Green olive dust - olives in a completely new form - dried, ground, and as a fine spice. Refined with garlic and selected spices, ready to give your dishes a delicious Mediterranean taste.

A hint of forest, sea and beech wood - this fine herring has a mild seasoning - refined with white pepper and fresh wild garlic.

Crispy, crunchy, and super healthy! Plenty of seeds and nutrients come to your table with this organic crispbread. Completely wheat-free - instead, it features oats, spelt, and a generous mix of delicious seeds like pumpkin, sunflower, and flax seeds!

Delicious smoked trout with juniper and lemon thyme. Incomparably tender and aromatic in taste with a subtle smoky note.

A classic of the Scandinavian coast, the Brisling, also known as the Nordic sardine. Delicate texture, intense flavor - simply serve pure on bread or use in fine recipes.

Salmon from the Faroe Islands - the perfect location with clear water and cool, consistent temperatures gives it its buttery, firm, and high-quality flesh. It has been refined with sea buckthorn and fresh lemon verbena!

Nordic Sardine, delicately smoked and refined with heather and chamomile. Brisling is a small fish traditionally caught on the coasts of Scandinavia and the Baltic Sea, and here preserved as the Nordic answer to canned sardines.

This gourmet salami is anything but boring – an exciting taste experience for the senses! And the best part – completely free of factory farming!

A gourmet salami with fresh rosemary and a floral hint of rose petals – a simply heavenly combination! A great idea for your next cheese board with olives and a small selection of cheeses.

Aromatically seasoned pork belly with fresh coriander and fennel seeds - thinly sliced, the pieces melt like butter in your mouth! A truly Italian delight and the best part - completely free of factory farming!

Italian salami with fennel - the fennel seeds and special seasoning give it its traditional taste.

A special Italian salami with black summer truffle - intense in flavour and wonderfully fragrant and aromatic. Perfect on a nice cheese board or with our little Husumer!

Crispy, spicy nut mix of cashews, almonds and Brazil nuts. Slightly hot note. The nuts are roasted without oil and contain no flavour enhancers. They also come from fair trade and are packaged in a reusable jar!

Super crunchy cashews seasoned with rosemary and thyme and roasted without oil! The nuts come from fair trade and are packaged in reusable glass jars. A great snack for in between meals!

Small crispy crackers from Denmark with rye, oats and that certain something extra – seaweed! The seaweed is freshly harvested in the Faroe Islands.

Handmade and baked organic crispbread with buckwheat. This super tasty and healthy crispbread is completely wheat-free, instead it contains buckwheat, oats and plenty of seeds! And all without added sugar, yeast or animal products - sounds good, right?

Super crisp, crunchy, and healthy - this crispbread comes with an extra portion of fiber and is made from rye, oats, and plenty of seeds like sunflower, sesame, and flax seeds. Plus, it's low in carbohydrates - healthy has never been so delicious!

Super natural and delicious vegetable crackers made from beetroot, oat and buckwheat flakes! They are accompanied by chickpeas, many other seeds and fine spices - healthy, crunchy and full of good nutrients!